ingredients:
1 cup butter, softened
3/4 cup packed brown sugar
1/4 cup granulated sugar
1 pkg. (3.4 oz.) Vanilla Flavor Instant Pudding
1 tsp. vanilla
2 eggs
1 tsp. baking soda
2-1/4 cups flour
1 pkg. (12 oz.) Semi-Sweet Chocolate Chunks
make it:
Preheat the oven to 375.
Beat butter, sugars, dry pudding mix and vanilla in large bowl with mixer until well blended.
Add eggs and baking soda; mix well.
Gradually beat in flour.
Stir in chocolate.
Bake 8-10 minutes or until golden brown.
Enjoy!
They are quite scrumptious, if I do say so myself! They were very chewy and didn't even harden after a few days. I do believe I am going try it with devil's food pudding next time around!
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