Death By Chicken

My sweet Momma introduced me to this recipe years ago, and I somehow managed to forget about it. Fast forward to about a month ago when it jumped back into my mind. I made it once and we have had it once a week every week since! It is easy and yummy-my two requirements for supper:-) Let me know what you think. . .

Ingredients

6 pieces of uncooked bacon

1 cup rice

4 slices of uncooked chicken

1 can cream of chicken soup

1 soup can of water

1 tsp. oregano

garlic salt

paprika

salt

pepper

Directions

Preheat oven to 300.

Line a 9x13 pan with pieces of bacon. 

Pour rice over chicken.

Put chicken over rice.

Sprinkle chicken with paprika, salt, and pepper.

Whisk together soup and water.

Add a little garlic salt and oregano.

Pour mixture over chicken.

Cover with aluminum foil and bake for 2 hours.

Enjoy!