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I love me some sweet potatoes. Baked, fried, mashed, candied- you name it I'll eat it. Here is our favorite recipe for sweet potato chips.
Ingredients
2 medium sweet potatoes
1 tablespoon olive oil
1/2 teaspoon sea salt
Directions
Preheat oven to 400.
Slice sweet potatoes into thin pieces (I used a mandolin).
Toss in a bowl with olive oil and sea salt.
Divide sweet potatoes between 2 rimmed baking sheets.
Bake 22 to 25 minutes.
Flip once halfway through.
Enjoy!
I love sweet potatoes too! Anyway you make them but especially as fries! yum!
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